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kryddogkaviar

Matseðill vikan 9-13 maí

Eftir | Matseðill vikunnar

Salat vikunnar: Salat með nautakjöti, rauðrófubátum, balsamik vinagrette
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Kjöt/fiskréttur: Piri piri kjúklingur, hýðisgrjón, dill jógúrt dressing
Veganréttur: Blómkálsbollur, hýðisgrjón, hvítlauks dressing
Súpa dagsins: Gulrótarsúpa
Ferskur og hollur salatbar – nýbakað graskersbrauð
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Kjöt/fiskréttur: Þorskur í parmesan kryddraspi, rósmarín smælki, chili dressing
Veganréttur: Sænskar grænmetisbollur, hýðisgrjón, sveppasósa
Súpa dagsins: Ungversk grænmetissúpa
Ferskur og hollur salatbar – nýbakað rósmarínbrauð
——————————————————
Kjöt/fiskréttur: Ostborgari, kartöfluflögur , hamborgarasósa
Veganréttur: Grænmetisborgari, kartöfluflögur, hamborgarasósa
Súpa dagsins: Graskerssúpa
Ferskur og hollur salatbar – nýbakað kryddjurtabrauð
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Kjöt/fiskréttur: Pestó ýsa, kartöflur, jógúrtsósa
Veganréttur: Bökuð selleryrót, möndlur, sítróna, smælki, paprikusósa
Súpa dagsins: Blómkáls og eplasúpa
Ferskur og hollur salatbar – nýbakað rúsínubrauð
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Kjöt/fiskréttur: Ítalskt lasagne
Veganréttur: Ítalskt grænmetis lasagne
Súpa dagsins: Kakósúpa og tvíbökur

Ferskur og hollur salatbar – nýbakað mozzarella-basil brauð

 

 

 

Salad of the week:Salad with beef, beetroot, balsamic vinaigrette

Meat/fish of the day: Piri piri chicken, grain rice, dill yogurt dressing
Vegan course: Cauliflower croquettes, grain rice, garlic dressing
Soup of the day: Carrot soup
Fresk and healthy saladbar – pumpkin seed bread, fresh out of the oven
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Meat/fish of the day: Cod in parmesan herb crumbs, rosemary potatoes, chili dressing
Vegan course: Swedish vegetableballs, rosemary potatoes, mushroomsauce
Soup of the day: Hungarian vegetable soup
Fresh and healthy saladbar – corn bread, fresh out of the oven
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Meat/fish of the day: Cheese burger, pik nik straws, hamburger sauce
Vegan course: Vegetable burger, pik nik straws, hamburger sauce
Soup of the day: Pumpkin soup
Fresh and healthy saladbar – herb bread, fresh out of the oven
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Meat/fish of the day: Pesto haddock, small potatoes, yogurt sauce
Vegan course: Baked celeriac, almonds, lemon, small potatoes, pepper sauce
Soup of the day: Cauliflower and applesoup
Fresh and healthy saladbar – raisin bread, fresh out of the oven
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Meat/fish of the day: Italian lasagne, parmesan cheese
Vegan course: Italian vegetable lasagne
Soup of the day: Cocoa soup, bisquits, whipped cream
Fresh and healthy saladbar – mozzarella-basil bread, fresh out of the oven

Matseðill 2-6 maí

Eftir | Matseðill vikunnar

Salat vikunnar: BBQ kjúklingasalat

Mánudagur

Kjöt/fiskréttur: Appelsínu marineraður kjúklingur, kartöflur, chipotle dressing
Veganréttur: Fylltir sveppir, kartöflur, soya og sesam dressing
Súpa dagsins: Tómatsúpa
Ferskur og hollur salatbar -heilhveitibrauð
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Þriðjudagur

Kjöt/fiskréttur:Chili engifer bleikja, kartöflusmælki, kryddjurta dressing
Veganréttur: Chipotle marinerað blómkál, kartöflusmælki, kryddjurta dressing
Súpa dagsins:Sveppasúpa

Ferskur og hollur salatbar – nýbökuð sítrónu focaccia
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Miðvikudagur

Kjöt/fiskréttur: Nauta stroganoff, kartöflumús
Veganréttur: Marakósk grænmetisbaka
Súpa dagsins: Chili maíssúpa
Ferskur og hollur salatbar – nýbakað sólblómabrauð
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Fimmtudagur

Kjöt/fiskréttur:Þorskur í ítalskri marineringu, hrísgrjón, parmesan sósa
Veganréttur: Graskersbuff, hrísgrjón, eldpipar dressing
Súpa dagsins: Kartöflu-bacon súpa
Ferskur og hollur salatbar – nýbakað timian brauð
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Föstudagur

Kjöt/fiskréttur: Grísasnitsel, kartöflur, sinnepssósa, rauðkál
Veganréttur: Teriyaki tófú vefja, kartöflur
Súpa dagsins:ítölsk grænmetissúpa
Ferskur og hollur salatbar – nýbakað rósmarín focaccia

 

Salad of the week BBQ chicken salat

 

Monday

Meat/fish of the day: Orange marinated chicken, potatoes, chipotle dressing
Vegan course: Filled mushrooms, potatoes, soy-sesame dressing
Soup of the day: Tomato soup
Fresh and healthy salad bar – whole grain bread, fresh out of the oven
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Tuesday

Meat/fish of the day: Chili-ginger arctic char, potatoes, herb dressing
Vegan course: Chipotle marinated cauliflower, potatoes, herb dressing
Soup of the day: Mushroom soup
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Wednesday

Fresh and healthy saladbar – lemon focaccia, fresh out of the oven
Meat/fish of the day: Beef stroganoff, potato mash
Vegan course: Moroccan vegetable quiche
Soup of the day: Chili corn soup
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Thursday

Fresh and healthy saladbar – sunflower seed bread, fresh out of the oven
Meat/fish of the day: Cod in italian marinade, rice, parmesan cheese sauce
Vegan course: Pumpkin patties, rice, chili dressing
Soup of the day: Potato-bacon soup
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Friday

Fresh and healthy saladbar – tyme bread, fresh out of the oven
Meat/fish of the day: Pork snitzel, potatoes, mustard sauce, red cabbage
Vegan course: Teriyaki tofu wrap, potatoes
Soup of the day: Italian vegetable soup
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Fresh and healthy saladbar – cheese bread, fresh out of the oven

Matseill vkunar 2-6 maí

Eftir | Matseðill vikunnar

Salat vikunnar: BBQ kjúklingasalat

Mánudagur

Kjöt/fiskréttur: Appelsínu marineraður kjúklingur, kartöflur, chipotle dressing
Veganréttur: Fylltir sveppir, kartöflur, soya og sesam dressing
Súpa dagsins: Tómatsúpa
Ferskur og hollur salatbar -heilhveitibrauð
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Þriðjudagur

Kjöt/fiskréttur:Chili engifer bleikja, kartöflusmælki, kryddjurta dressing
Veganréttur: Chipotle marinerað blómkál, kartöflusmælki, kryddjurta dressing
Súpa dagsins:Sveppasúpa

Ferskur og hollur salatbar – nýbökuð sítrónu focaccia
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Miðvikudagur

Kjöt/fiskréttur: Nauta stroganoff, kartöflumús
Veganréttur: Marakósk grænmetisbaka
Súpa dagsins: Chili maíssúpa
Ferskur og hollur salatbar – nýbakað sólblómabrauð
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Fimmtudagur

Kjöt/fiskréttur:Þorskur í ítalskri marineringu, hrísgrjón, parmesan sósa
Veganréttur: Graskersbuff, hrísgrjón, eldpipar dressing
Súpa dagsins: Kartöflu-bacon súpa
Ferskur og hollur salatbar – nýbakað timian brauð
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Föstudagur

Kjöt/fiskréttur: Grísasnitsel, kartöflur, sinnepssósa, rauðkál
Veganréttur: Teriyaki tófú vefja, kartöflur
Súpa dagsins:ítölsk grænmetissúpa
Ferskur og hollur salatbar – nýbakað rósmarín focaccia

 

Salad of the week BBQ chicken salat

 

Monday

Meat/fish of the day: Orange marinated chicken, potatoes, chipotle dressing
Vegan course: Filled mushrooms, potatoes, soy-sesame dressing
Soup of the day: Tomato soup
Fresh and healthy salad bar – whole grain bread, fresh out of the oven
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Tuesday

Meat/fish of the day: Chili-ginger arctic char, potatoes, herb dressing
Vegan course: Chipotle marinated cauliflower, potatoes, herb dressing
Soup of the day: Mushroom soup
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Wednesday

Fresh and healthy saladbar – lemon focaccia, fresh out of the oven
Meat/fish of the day: Beef stroganoff, potato mash
Vegan course: Moroccan vegetable quiche
Soup of the day: Chili corn soup
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Thursday

Fresh and healthy saladbar – sunflower seed bread, fresh out of the oven
Meat/fish of the day: Cod in italian marinade, rice, parmesan cheese sauce
Vegan course: Pumpkin patties, rice, chili dressing
Soup of the day: Potato-bacon soup
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Friday

Fresh and healthy saladbar – tyme bread, fresh out of the oven
Meat/fish of the day: Pork snitzel, potatoes, mustard sauce, red cabbage
Vegan course: Teriyaki tofu wrap, potatoes
Soup of the day: Italian vegetable soup
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Fresh and healthy saladbar – cheese bread, fresh out of the oven

Matseðill vikunnar 25-29 apríl

Eftir | Matseðill vikunnar

Matseðill vikunnar 25-29 apríl

Salat vikunnar: Satay salat með nautakjöti

Mánudagur

Kjöt/fiskréttur: Alfredo kjúklingalasagne
Veganréttur: Blómkálsbaka
Súpa dagsins: Brokkolí súpa
Ferskur og hollur salatbar – nýbakað birkibrauð
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Þriðjudagur

Kjöt/fiskréttur: Ýsa í kókosraspi, ofnbakað kartöflusmælki, kokteilsósa
Veganréttur: Sætkartöflubuff, ofnbakað kartöflusmælki, hvítlauksdressing
Súpa dagsins: Íslensk kjötsúpa
Muffins
Ferskur og hollur salatbar – nýbakað sesambrauð
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Miðvikudagur

Kjöt/fiskréttur: Lambalæri, smælki, brúnssósa, rauðkál, grænar baunir
Veganréttur: Byggsteik, smælki, timjansósa, rauðkál, grænar baunir
Súpa dagsins: Sellerírótarsúpa
Ferskur og hollur salatbar – nýbakað tómatbrauð
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Fimmtudagur

Kjöt/fiskréttur: Gratineraður plokkfiskur með bernaise, rúgbrauð
Veganréttur: Gratineraður linsubaunaréttur.
Súpa dagsins: Blaðlaukssúpa
Ferskur og hollur salatbar – nýbakað þriggja korna brauð
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Föstudagur

Kjöt/fiskréttur: Tikka masala nautapottur, hrísgrjón, tzatziki sósa
Veganréttur: Falafel, hrísgrjón, tzatziki sósa
Súpa dagsins: Rjómalöguð grænmetissúpa
Ferskur og hollur salatbar – nýbakað rósmarín focaccia
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Menu of the week 25-29 april

Monday
Meat/fish of the day: Alfredo chicken lasagne
Vegan course: Cauliflower pie
Soup of the day: Broccoli soup
Fresh and healthy saladbar – poppy seed bread, fresh out of the oven
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Tuesday
Meat/fish of the day: Haddock in coconut crumbs, potatoes, cocktail sauce
Vegan course: Sweet potato patties, potatoes, garlic dressing
Soup of the day: Icelandic meatsoup
Muffins
Fresh and healthy saladbar – sesame seed bread, fresh out of the oven
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Wednesday
Meat/fish of the day: Leg of lamb, small potatoes, red cabbage, green peas
Vegan course: Barleypie, small potatoes, thyme sauce, red cabbage, green peas
Soup of the day: Celeriac soup
Fresh and healthy saladbar – tomato bread, fresh out of the oven
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Thursday
Meat/fish of the day: Fishpie gratinated with bernaise sauce, rye bread
Vegan course: Gratinated lentildish
Soup of the day: Leeksoup
Fresh and healthy saladbar – three grain bread, fresh out of the oven
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Friday
Meat/fish of the day: Tikka masala beef stew, rice, tzatziki sauce
Vegan course: Falafel, rice, tzatziki sauce
Soup of the day: Creamed vegetable soup
Fresh and healthy saladbar – rosemary focaccia, fresh out of the oven
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Matseðill vikunnar 18-22 apríl

Eftir | Matseðill vikunnar

Matseðill vikunnar 18-22 apríl

Annar í páskum
Mánudagur

LOKAÐ
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Þriðjudagur
Kjöt/fiskréttur: Ítalskar kjötbollur, kartöflubátar, marinara sósa
Veganréttur: Ítalskar grænmetisbollur, kartöflubátar, marinarasósa
Súpa dagsins: Sveppasúpa
Ferskur og hollur salatbar – nýbakað súrdeigsbrauð
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Miðvikudagur
Kjöt/fiskréttur: Nauta burrito, sýrður rjómi, salsa, guacamole
Veganréttur: Grænmetis burrito, kasjú rjómi, salsa, guacamole
Súpa dagsins: Brauðsúpa með þeyttum rjóma
Ferskur og hollur salatbar – nýbakað ostabrauð
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Sumardagurinn
Fyrsti
Fimmtudagur
LOKAÐ
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Föstudagur
Kjöt/fiskréttur: Kjöt í karrý, hrísgrjón
Veganréttur: Bakað grasker, hrísgrjón, soja dressing
Súpa dagsins: Kremuð tómatsúpa
Ferskur og hollur salatbar – nýbakað fimm korna brauð
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The week 18-22 april

Easter
Monday

CLOSED
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Tuesday
Meat/fish of the day: Italian meatballs, potato boats, marinara sauce
Vegan course: Italian vegetableballs, potatoballs, marinara sauce
Soup of the day: Mushroomsoup
Fresh and healthy salad bar – pizza bread, fresh out of the oven
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Wednesday
Meat/fish of the day: Beef burrito, sour cream, salsa, guacamole
Vegan course: Vegetable burrito, cashew cream, salsa, guacamole
Soup of the day: Wild mushroom soup
Fresh and healthy salad bar – cheese bread, fresh out of the oven
———————————————————————————————–
First day
Of summer
Thursday
CLOSED
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Friday
Meat/fish of the day: Lamb in curry, rice
Vegan course: Baked pumpkin, rice, soy-dressing
Soup of the day: Creamy tomatosoup
Fresh and healthy saladbar – five grain bread, fresh out of the oven
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Matseðill vikuna 11-15 apríl

Eftir | Matseðill vikunnar

Matseðill vikuna 11-15 apríl

Salat vikunnar: Mexíkó kjúklingasalat

Mánudagur
Kjöt/fiskréttur: Engifer-soja grísahnakki, kartöflur og rótargrænmeti, soðsósa
Veganréttur: Kínóabuff í brauðraspi, kartöflur og rótargrænmeti, sítrónudressing
Súpa dagsins: Blómkáls-brokkolí súpa
Ferskur og hollur salatbar – nýbakað heilhveitibrauð
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Þriðjudagur

Kjöt/fiskréttur: Sítrus marineraður Þorskur, hrísgrjón, hvítvínssmjörsósa
Veganréttur: Mexíkó svartbaunabuff, hrísgrjón, chili-límónu dressing
Súpa dagsins: Paprikusúpa
Ferskur og hollur salatbar – nýbakað sítrónubrauð brauð
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Miðvikudagur

Kjöt/fiskréttur: Sítrónu-kryddjurta kjúklingabitar, smælki, sítrónu og kryddjurtadressing
Veganréttur: Kúrbítslasagne
Súpa dagsins: Pho-núðlusúpa
Ferskur og hollur salatbar – nýbakað kryddjurtabrauð
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Skírdagur

Fimmtudagur

LOKAÐ
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Föstudagurinn
Langi

Föstudagur
LOKAÐ
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Menu the week of 11-15 april.

Monday

Meat/fish of the day: Ginger-soy pork, potatoes and root vegetables, stock based sauce
Vegan course: Quinoa patties, potatoes and root vegetables, lemon dressing
Soup of the day: Broccoli-cauliflower soup
Fresh and healthy saladbar – whole wheat bread, fresh out of the oven
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Tuesday

Meat/fish of the day: Citrus marinated Cod, rice, whitewine-butter sauce
Vegan course: Mexico blackbean patties, rice, chilli-lime sauce
Soup of the day: Pepper soup
Fresh and healthy saladbar – lemon bread, fresh out of the oven
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Wednesday

Meat/fish of the day: Lemon-herb chicken, brown rice, lemon and herb sauce
Vegan course: Zucchini lasagne
Soup of the day: Pho- noodle soup
Fresh and healthy saladbar – herb bread, fresh out of the oven
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Maundy
Thursday

CLOSED
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Good
Friday

CLOSED
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Matseðill vikunar 4-8 apríl

Eftir | Matseðill vikunnar

vikan 4-8 apríl

Salat vikunnar: Kjúklinga sesar salat

Mánudagur
Kjöt/fiskréttur: Mexíkó kjúklinga lasagne, nachos,
Veganréttur: Mexíkó grænmetis lasagne, nachos
Súpa dagsins: Sveppasúpa
Ferskur og hollur salatbar – nýbakað sesam brauð
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Þriðjudagur
Kjöt/fiskréttur: Þorskur með döðlum og fetaosti, dill kartöflur, appelsínudressing
Veganréttur: Kartöflu-spínatbollur, dill kartöflur, kasjúkrem
Súpa dagsins: Kremuð kjúklingasúpa
Ferskur og hollur salatbar – nýbakað oreganobrauð
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Miðvikudagur
Kjöt/fiskréttur: Bjúgur, kartöflur, rauðkál, grænar baunir, uppstúf
Veganréttur: Linsubaunabaka
Súpa dagsins: Brokkolí-cheddar súpa
Ferskur og hollur salatbar – nýbakað Pestóbrauð
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Fimmtudagur
Kjöt/fiskréttur: Kryddjurta ýsa, hrísgrjón, kryddjurtadressing
Veganréttur: Rauðrófubuff, hrísgrjón, kryddjurtadressing
Súpa dagsins: Sætkartöflusúpa
Ferskur og hollur salatbar – nýbakað rósmarín brauð
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Föstudagur
Kjöt/fiskréttur: Rjómalagað pasta með beikoni og sveppum
Veganréttur: Vegan pasta með sveppum
Súpa dagsins: Núðlusúpa
Ferskur og hollur salatbar – nýbakað gulrótarbrauð
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Menu week of 4-8 april

Salad of the week: Chicken cesar salad

Monday
Meat/fish of the day: Mexico chicken lasagne, nachos
Vegan course: Mexico vegetable lasagne, nachos
Soup of the day: Sveppasúpa
Fresh and healthy saladbar – sesame seed bread, fresh out of the oven
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Tuesday
Meat/fish of the day: Cod with dates and feta cheese, dill potatoes, orange dressing
Vegan course: Potatoes-spinach balls, dill potatoes, cashew cream
Soup of the day: Creamed chicken soup
Fresh and healthy saladbar – oregano bread, fresh out of the oven
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Wednesday
Meat/fish of the day: Bjúgur(smoked sausage) potatoes, red cabbage green peas and bechamelsauce
Vegan course: Linsubaunabaka
Soup of the day: Broccoli-cheddar soup
Fresh and healthy saladbar – Pesto bread, fresh out of the oven
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Thursday
Meat/fish of the day: Herb marinated haddock, rice, herb dressing
Vegan course: Red beet patties, rice, herb dressing
Soup of the day: Noodle soup
Fresh and healthy saladbar – rosemary bread, fresh out of the oven
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Friday
Meat/fish of the day: Creamy pasta with bacon and mushrooms
Vegan course: Vegan pasta with mushrooms
Soup of the day: Sweet potato soup
Fresh and healthy saladbar – carrot bread, fresh out of the oven
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Matseðill vikunnar 28.03-01.04

Eftir | Matseðill vikunnar

Vikan 28.03- 01.04

Salat vikunnar: Asískt salat með nautakjöti

Mánudagur

Kjöt/fiskréttur: Hvítlauksmarineraðir kjúklingabitar, kartöflubátar, piparsósa
Veganréttur: Blómkálsbollur, kartöflubátar, eldpipardressing
Súpa dagsins: Frönsk lauksúpa
Ferskur og hollur salatbar – nýbakað graskersbrauð
———————————————————————————————–
Þriðjudagur

Kjöt/fiskréttur: Nætursöltuð ýsa, kartöflur, rófur, gulrætur, smjör, hamsar, rúgbrauð.
Veganréttur: Grænmetislasagne
Súpa dagsins: Ungversk grænmetissúpa
Skúffukaka
Ferskur og hollur salatbar – nýbakað mozzarella – basil brauð
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Miðvikudagur

Kjöt/fiskréttur: Spaghetti bolognese, parmesan ostur
Veganréttur: Ítalskar grænmetisbollur, spaghetti, marinarasósa
Súpa dagsins: Chili-maíssúpa
Ferskur og hollur salatbar – nýbakað laukbrauð
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Fimmtudagur

Kjöt/fiskréttur: Eldpipar og mangó Þorskur, Hrísgrjón, Kóríander dressing
Veganréttur: Fyllt paprika, hvítlaukssósa
Súpa dagsins: Graskerssúpa
Ferskur og hollur salatbar – nýbakað kryddbrauð
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Föstudagur

Kjöt/fiskréttur: Kjúklingasnitsel, ofnsteiktar kartöflur, heit soðsósa
Veganréttur: Ofnbakað penne pasta, pestó og grænmeti
Súpa dagsins: Minestronesúpa
Ferskur og hollur salatbar – nýbakað kúmen brauð

 

Salat vikunnar: Asískt salat með nautakjöti

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Menu of the week 28.03-01.04

Monday

Meat/fish of the day: Garlic marinated Chicken, potatoes, peppercorn sauce
Vegan course: Blómkálsbollur, potatoes, chili sauce
Soup of the day: Frönsk lauksúpa
Fresh and healthy saladbar – Pumpkin seed bread, fresh out of the oven
—————————————————————————————————–
Tuesday

Meat/fish of the day: Salted haddock, potatoes, beets, carrots, butter, ryebread
Vegan course: Vegetable lasagne
Soup of the day: Hungarian vegetablesoup
Fresh and healthy saladbar – Mozzarella-basil bread, fresh out of the oven
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Wednesday

Meat/fish of the day: Spaghetti bolognese, parmesan cheese
Vegan course: Italian vegetable balls, spaghetti, marinara sauce
Soup of the day: Chilli-corn soup
Fresh and healthy saladbar – Onion bread, fresh out of the oven
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Thursday

Meat/fish of the day: Chilli and mango cod, rice, coriander sauce
Vegan course: Filled peppers, garlic sauce
Soup of the day: Pumpkin soup
Fresh and healthy saladbar – Spice bread, fresh out of the oven
—————————————————————————————————–
Friday

Meat/fish of the day: Chicken snitzel, ovenbaked potatoes, brown sauce
Vegan course: Filled peppers, garlic sauce
Soup of the day: Pumpkin soup
Fresh and healthy saladbar – cumin bread, fresh out of the oven

Matseðill vikunnar 21.-25 . mars

Eftir | Matseðill vikunnar

Vikan 21-25 mars

Mánudagur 21.mars

Kjöt/fiskréttur: Kjötfarsbollur, soðnar kartöflur, hvítkál, lauksmjör
Veganréttur: Sænskar grænmetisbollur, kartöflur, piparsósa
Súpa dagsins: Gulrótarsúpa
Ferskur og hollur salatbar – nýbakað heilkornabrauð
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Þriðjudagur 22.mars

Kjöt/fiskréttur: Gratineruð ýsa í mexíkósósu, hrísgrjón
Veganréttur: Fylltir sveppir, sesam-soja dressing, hrísgrjón
Súpa dagsins: Gúllassúpa
Ferskur og hollur salatbar – nýbakað Sólblómabrauð
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Miðvikudagur 23. mars

Kjöt/fiskréttur: Nautafillet, bakaðar kartöflur, bernaise
Veganréttur: Hnetusteik, bakaðar kartöflur, bernaise
Súpa dagsins: Sveppasúpa
Ferskur og hollur salatbar – nýbakað Timjanbrauð
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Fimmtudagur 24.mars

Kjöt/fiskréttur: Hvítvínsmarineraður þorskur, sætkartöflumús, sítrónusósa
Veganréttur: Grillað Eggaldin, mangó salsa, baunir
Súpa dagsins: Kartöflusúpa
Ferskur og hollur salatbar – nýbakað heilhveiti brauð
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Föstudagur 25. mars

Kjöt/fiskréttur: Kjúklinga fajitas, hrísgrjón
Veganréttur: Grænmetis fajitas, hrísgrjón
Súpa dagsins: Ítölsk grænmetissúpa
Ferskur og hollur salatbar – nýbakað Maísbrauð

 

 

Monday 21. march

Meat/fish of the day: Boiled meatballs, potatoes, white cabbage, onionbutter.
Vegan course: Swedish vegetableballs, potatoes, peppersauce
Soup of the day: Carrot soup
Fresh and healthy saladbar – Whole grain bread, fresh out of the oven
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Tuesday 22. march

Meat/fish of the day: Gratin haddock in Mexico sauce, rice
Vegan course: Filled mushrooms, sesame-soy sauce
Soup of the day: Gullash soup
Fresh and healthy saladbar – Garlic bread, fresh out of the oven
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Wednesday 23. march

Meat/fish of the day: Beeffillet, baked potato, bernaise sauce
Vegan course: Nutsteak, baked potato, bernaise sauce
Soup of the day: Mushroom soup
Fresh and healthy saladbar – Thyme bread, fresh out of the oven
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Thursday 24. march

Meat/fish of the day: White wine marinated cod, sweet potatoes, lemon sauce
Vegan course: Grilled Eggplant, mango salsa, beans
Soup of the day: Potato-bacon soup
Fresh and healthy saladbar – Whole wheat bread, fresh out of the oven
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Friday 25. march

Meat/fish of the day: Chicken fajitas, rice
Vegan course: Vegetable fajitas, rice
Soup of the day: Italian vegetable soup
Fresh and healthy saladbar – Corn bread, fresh out of the oven

Matseðill vikunnar 14-18 mars /Menu of the week 14-18 march

Eftir | Matseðill vikunnar

Matseðill vikunnar 14-18-mars-2022

Mánudagur
Kjöt/fiskréttur: Tandoori lambapottréttur, hrísgrjón, raita jógúrtsósa
Veganréttur: Sætkartöflubuff, hrísgrjón, kryddjurtadressing
Súpa dagsins: Brokkolísúpa
Ferskur og hollur salatbar – nýbakað birkibrauð
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Þriðjudagur
Kjöt/fiskréttur: Þorskur í ítalskri marineringu, rósmarín smælki, parmesansósa
Veganréttur: Grænmetisbaka, hvítlaukssósa
Súpa dagsins: Paprikusúpa
Ferskur og hollur salatbar – nýbakað sesambrauð
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Miðvikudagur
Kjöt/fiskréttur: Pestómarineraðir kjúklingabitar, ofnbakað rótargrænmeti, sítrónusósa
Veganréttur: Falafel, ofnbakað rótargrænmeti, tzatziki sósa
Súpa dagsins: Pho grænmetissúpa (vegan)
Ferskur og hollur salatbar – nýbakað tómatbrauð
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Fimmtudagur
Kjöt/fiskréttur: Ýsa í raspi, kartöflur, remolaði, sítróna
Veganréttur: Graskershleifur, bananakrem
Súpa dagsins: Kartöflu-bacon súpa
Ferskur og hollur salatbar – nýbakað þriggja korna brauð
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Föstudagur
Kjöt/fiskréttur: Píta með buffi, stökkar kartöfluflögur, pítusósa
Veganréttur: Grænmetispíta með buffi, stökkar kartöfluflögur, pítusósa
Súpa dagsins: Rjómalöguð grænmetissúpa
Ferskur og hollur salatbar – nýbökuð rósmarín foccacia
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Salat vikunnar: Indverskt kjúklingasalat
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Menu of the week 14-18. march

Monday
Meat/fish of the day: Tandoori lamb stew, rice, raita yogurt sauce
Vegan course: Sweet potato patties, rice, herb dressing
Soup of the day: Broccoli soup
Fresh and healthy salad bar – poppy seed bread, fresh out of the oven
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Tuesday
Meat/fish of the day: Italian marinated cod, rosemary potatoes, parmesan sauce
Vegan course: Vegetable quiche, garlic sauce
Soup of the day: Celeriac root soup
Fresh and healthy salad bar – Whole wheat bread, fresh out of the oven
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Wednesday
Meat/fish of the day: Pesto marinated chicken, baked vegetables, lemon sauce
Vegan course: Falafel, baked vegetables, tzatziki sauce
Soup of the day: Pho vegetable soup (vegan)
Fresh and healthy salad bar – Tomato bread, fresh out of the oven
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Thursday
Meat/fish of the day: Crumb coated haddock, potatoes, relish sauce, lemon
Vegan course: Pumpkin loaf, banana cream
Soup of the day: Potato-bacon soup
Fresh and healthy salad bar – Three grain bread, fresh out of the oven
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Friday
Meat/fish of the day: Pita with beef, potato chips, pita sauce
Vegan course: Vegetable pita, potato chips, pita sauce
Soup of the day: Creamed vegetable soup
Fresh and healthy salad bar – Rosemary focaccia, fresh out of the oven
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Salad of the week: Indian chicken salad