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Matseðill vikan 14-18 Nóvember

Salat vikunnar: Túnfisk-pasta salat
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Mánudagur

Kjöt/fiskréttur:
Bjúgur, kartöflur,uppstú og baunir
Veganréttur:
Rauðrófubuff, hrísgrjón, dill dressing
Súpa dagsins:
Hvítbauna-hvítkálssúpa

Ferskur og hollur salatbar – nýbakað sesambrauð
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Þriðjudagur

Kjöt/fiskréttur:
Ossa buco, kartöflumús og brúnsósa
Veganréttur:
Brokkolí-blómkálbaka, kryddjurtadressing
Súpa dagsins:
Sætkartöflusúpa

Ferskur og hollur salatbar – nýbakað rósmarínbrauð
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Miðvikudagur

Kjöt/fiskréttur:
Kjúklingaborgari, franskar,Chillimæjó
Veganréttur:
Vegan Kjúklingaborgari, franskar,Chillimæjó
Súpa dagsins:
Brokkolí-cheddar súpa

Ferskur og hollur salatbar – nýbakað basilbrauð
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Fimmtudagur

Kjöt/fiskréttur:
Gratineruð ýsa í kókos-karrý sósu, hrísgrjón
Veganréttur:
Teriyaki tófúréttur, hrísgrjón
Súpa dagsins:
Mexíkó kjúklingasúpa

Ferskur og hollur salatbar – nýbakað pestóbrauð
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Föstudagur

Kjöt/fiskréttur:
Buffaló kjúklingabitar, sætar kartöflur, gráðostasósa
Veganréttur:
Fylltir tómatar,með baunum, sætar kartöflur, hvítlaukssósa
Súpa dagsins:
Blómkáls-sellurótarsúpa

Ferskur og hollur salatbar – nýbakað gulrótarbrauð
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Salad of the week: Tuna-pasta salad
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Monday

Meat/fish of the day: smoked sausage, potatoes, white sauce and beans
Vegan course:
Red beet patties, rice, dill dressing
Soup of the day:
White bean-cabbage soup

Fresh and healthy saladbar – sesame seed bread, fresh out of the oven
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Tuesday

Meat/fish of the day:
Ossa buco, mashed potatoes and brown sauce
Vegan course:
Broccoli-cauliflower pie, herb dressing
Soup of the day:
Sweet potato soup

Fresh and healthy saladbar – rosemary bread, fresh out of the oven
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Wednesday

Meat/fish of the day:
Chicken burger, fries, Chilli Mæjó
Vegan course:
Vegan Chicken burger, fries, Chilli Mæjó
Soup of the day:
Broccoli-cheddar soup

Fresh and healthy saladbar – basil bread, fresh out of the oven
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Thursday

Meat/fish of the day: Gratin haddock in coconut – curry sauce, rice
Vegan course:
Teriyaki- tofu dish, rice
Soup of the day:
Mexico chickensoup

Fresh and healthy saladbar – pesto bread, fresh out of the oven
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Friday

Meat/fish of the day: Buffalo chicken, sweet potatoes, blue cheese sauce
Vegan course:
Stuffed tomatoes, with beans, sweet potatoes, garlic sauce
Soup of the day:
Cauliflower-celery root soup

Fresh and healthy saladbar – carrot bread, fresh out of the oven