Matseðill vikuna 11. – 15. janúar

Eftir janúar 8, 2021 Matseðill vikunnar

Mánudagur

Aðalréttur

Engifer-soja marineraður grísahnakki, kartöflur og rótargrænmeti

Vegan réttur

Kínóabuff í brauðraspi, kartöflur og rótargrænmeti, sítrónu dressing

Lúxus sjávarréttasúpa, heilhveitibrauð, ferskt salat

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Main course

Ginger-soy marinated pork, potatoes, baked vegetables

Vegan course

Crumb coated quinoa patties, potatoes, baked root vegetables, lemon dressing

Luxury seafood soup, whole wheat bread, fresh salad

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Þriðjudagur

Aðalréttur

Sítrusmarineraður þorskur, hrísgrjón, hvítvíns-smjörsósa

Vegan réttur

Indversk grænmetisvefja, hrísgrjón, döðlu chutney

Tómatsúpa, oregano brauð, ferskt salat

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Main course

Citrus marinated cod, rice, beurre  blanc sauce

Vegan course

Indian vegetable wrap, rice, date chutney

Tomato soup, oregano bread, fresh salad

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Miðvikudagur

Aðalréttur

Kalkúnabringa, kartöflugratin, sveppasósa

Vegan réttur

Wellington með sveppafyllingu, kartöflugratin, balsamik-sesam dressing

Blómkáls-brokkolí súpa, kryddbrauð, ferskt salat

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Main course

Turkey breast, potato gratin, mushroom sauce

Vegan course

Mushroom wellington, potato gratin, balsamic-sesame dressing

Cauliflower – broccoli soup, herb bread, fresh salad

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Fimmtudagur

Aðalréttur

Ýsa í orly, kartöflubátar, tartar sósa, sítróna

Vegan réttur

Fylltar sætar kartöflur, harissa dressing

Minestrone súpa, kúmenbrauð, ferskt salat

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Main course

Deep fried haddock, potatoes, tartar sauce, lemon

Vegan course

Filled sweet potatoes, harissa dressing

Minestrone soup, cumin bread, fresh salad

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Föstudagur

Aðalréttur

Spaghettti bolognese, parmesan ostur

Vegan réttur

Ítalskar grænmetisbollur, spaghetti, marinara sósa

Sellerírótarsúpa, hvítlauksbrauð, ferskt salat

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Main course

Spaghettti bolognese, parmesan cheese

Vegan course

Italian vegetable croquettes, spaghetti, marinara

Celeriac soup, garlic bread, fresh salad

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Salat vikunnar: Mexíkó kjúklingasalat

Salad of the week: Mexico chicken salad